Last thirty days, we released a written report called The Dating Game with Harvard Food Law and Policy Clinic, for which we examined the legislation behind those dates the truth is on your own meals. Besides the main finding—that most Americans are confusing those times to be about food’s security, whenever in reality they’ve been indicators of freshness or top quality—we additionally discovered a patchwork of piecemeal state laws and regulations which have popped up when you look at the lack of any regulation that is federal this issue.

One for these of this of these state guidelines will be challenged in Montana, quickly become heard when you look at the Montana Supreme Court. It’s a fascinating instance that, within my modest viewpoint, shows exactly how absurd these regulations are.

First, the guideline: Grade A milk offered in Montana should be labeled with a “sell-by” date 12 times following the date of pasteurization, and retail vendors of grade A milk must remove that milk from their racks upon termination associated with the 12-day “sell-by” date. Read More